(one Tuesday in December 2012)
Contributing authors and masticators: Scooter, Murph, Dewey, and Jason
SCOOTER
I was honored my fellow Lizardz agreed
to venture with me for lunch one day to a rather sketchy neighborhood in east Soo
Foo, near the intersection of 8th and Indiana. No, we didn’t dine at the former McDonald’s
turned Chinese joint. We weren’t
lunching at the Mexican grocery store with the “taco-teria” in the back. Nor were we slurping soup at The Banquet.
Our mission, that day, was to tackle what I personally
believe is the most scrumptious sandwich this town has to offer, the Jethro Burger
at the Little Coalinga Bar (and grill?). The recipe for this sensation is simple, but nobody builds it quite like
Jane, the owner, or her sometimes surly, hard-workin’ twin sister, Jean. It’s two patties of fresh, never frozen
ground beef, 2 slices of some sort of gooey orange cheese product, 2 crispy, precisely
criss-crossed bacon strips and pickles jammed between a plain white hamburger
bun. I always ask one of “The Twins” for
some spicy mustard and Tabasco
sauce, and I coat the thing with ketchup and thirty-some dashes of black pepper.
For my side, I choose tater-tots instead of fries. You see, I’m on a mission to single-handedly
bring “the tot” back from near extinction. Even if your conscience says NO to JethRO, sometimes it’s good to just close
your eyes, shut your mouth, then open your mouth again, but only to chomp-down on
a little bit of Americana . The Jethro… as satisfying as the comedy of Jethro
Bodine and his buxom, cross-dressing cousin, Jethrine, BOTH played by Max Baer, Jr. in the 1960s series The Beverly Hillbillies.
I must admit, my favorite memories of the Little Coalinga come from after-hours good-times with friends. There’s simply NO BETTER PLACE in town to toss back an Old Style… followed-by a Grain Belt… chased by a couple of “tubs” of Jim Beam and Coke w/limes, while snacking on day-old popcorn and jammin’ to Audioslave’s “Show Me How To Live” cranked to 11 on their ear-blisterin’ juke box. God, I love The Coalinga. Don’t mind the occasional Wal-Martian dart-throwers. They’re friendly, as long as you keep outa their line of fire.
When I get to choose the place to
celebrate a milestone in my life, I find myself drawn to The Coalinga. I spent a couple of hours there on November 9,
2010, puffing-away on some of my old man’s stale Carltons on the last day we
had the freedom to smoke in a bar in the state of South Dakota… and I DON’T
smoke! It’s also where I spent about 13
hours on October 20, 2009, saying farewell to work friends the day I resigned
from a company I’d proudly worked at for over 20 years. There’s just something magical about the
simplicity of Jane’s Little Coalinga Bar, 114 North Indiana Avenue , Sioux
Falls , South Dakota , 57103 , 605-338-9351. No website…
P.S. – I Googled Coalinga, trying to
figure out what the hell it is. It’s got
something to do with coal mining in a town in California . Look it up for yourself if you really care. I just think Coalinga is an AWESOME name!
MURPH
The real deal… we’re talkin’ the absolutely authentic,
gen-u-ine article. You know the moment
you see, feel, and taste it. That’s the
vibe served up daily at Little Coalinga.
The infamous neighborhood bar & grill just over the tracks
(literally) from downtown. An
establishment so completely free of pretense and hypocrisy, the absence of such
renders the place perfect. No phony façades,
themes, or otherwise annoying B.S. The very sort of place a national “neighborhood”
type chain would spend millions trying to unsuccessfully copy.
Be advised there are a few unspoken messages clearly
understood soon as you walk in the door.
First, “We’re glad you’re here!
Unless you don’t pay your tab, then we got issues.” Second, “We serve it fresh every day - not
fancy but really GOOD food and you’ll get plenty of it. Just be a little patient and don’t piss off
the help.” We shared an elevated table
with a couple of regulars. My bar stool
slanted off at a nearly impossible angle.
However, any discomfort was completely forgotten soon as our orders
arrived. Little Coalinga’s famous
“Jethro” burger with a side of tater-tots.
Yum! Not enough tots in the
world. The regulars had the
special: a better than homemade, steaming
hot beef sandwich with mashed potatoes so enticing I immediately regretted
ordering the burger! Leave it to the
locals to get it right. We’re talkin’
authentic down to the sliced white bread overflowing with gravy. Good Golly
Miss Molly!
As you might expect, the burger was phenomenal, one of the
best I’ve had, period. I imagine everything on the menu at Little Coalinga is
equally good for the same reason. It really is homemade… only better. Try as you may, you just can’t pull this off
at your place. Is it the fresh, never
frozen beef or the grill I imagine was doing its job back in the 1970’s? In the
end, it comes down to people… real people.
Reminds me of the kind of place Don Henley sang about down at the Sunset Grill.
Everything at Little Coalinga is real so you be real
too. Otherwise, they’ll see right
through you. Speaking of, while I was
there I saw a guy wearing a full jogging suit.
Who does that these days? Merely
retired? Or yeah, exactly what I was
thinking… MOB GUY IN THE WITNESS
PROTECTION PROGRAM!!! This only confirms
what I’d always suspected. If you wanna
go somewhere and never be found… where the weather is crappy sometimes but
always gives you something to talk about… welcome to South Dakota! While you’re in town, let’s go down to Little
Coalinga. That little place across the
tracks where the drinks are cold, the folks are real and the food is really,
really, good.
DEWEY
Let’s just get the actual “burger review” out of the way
quick-like. It was downright “Mama’s kind of greasy goodness” delicious! The
Jethro Burger. A double-bacon-cheeseburger that makes you feel like you’re a
man. Even Jason! Plus friggin’ tater tots. Who serves tater tots? Someone who’s
awesome, that’s who.
Now… let’s get down to the real benefits of going to the
Little Coalinga. EDUCATION. Yes, education. You are bound to learn something
new every time you go. Whether it’s a new hairstyle or maybe you’ve never
witnessed the “trucker-Schlitz-bearded-buckshot” décor that is unique to Little
Coalinga.
You’ll want to eavesdrop on as many conversations as you
can, as well. You could hear everything from plumbing or bedroom tips, to
marketing or financial advice. And you probably wouldn’t find a happier group
of customers in town. These people are REAL.
And isn’t it cool when you walk into a place that’s really
dark inside… and it’s a bright sun-shiny-day outside? Every single sole in this
joint turns, squints, and checks to see what kind of awesome people are walking
through the door.
JASON
The Little Coalinga. I guarantee you there isn't another place in the
entire continental United States called Little Coalinga. I say
"continental" because Alaska is just straight up strange. And the
size of China. So for all I know, there could be 78 Little Coalinga's in the
Nome vicinity alone. I better Google it. Nope. Made it to page 5 and the
closest I got was the "Little Chickadee" bouquet at a floral shop in
Coalinga, CA.
Well a bouquet of flowers the Little Coalinga Ain't! It's probably
closer to a slab of granite swung directly at the ribcage. What I mean by that
is…you are going to feel like Eastwood walking into a bar in A Fistful of
Dollars. You might as well yell "There's a new sheriff in town!"
because no matter what, everyone is going to stop what they are doing and turn
and stare at you. You have disrupted their lair by opening the door to the
outside world.
But DO NOT FEAR my fine-feathered friend. If you can get past the ghouls
that haunt the Coalinga on a regular basis, you will discover what otherworldly
power draws them there. Just have a seat, wait for one of the lovely gals to
come assist you, and order the Jethro Burger. More than likely, she won't say a
word. She will chuckle to herself as she prepares your Iced Tea…knowing full
well you have no idea what you just did. I mean…you might as well have opened
the portal to release the Necronomicon (any Army of Darkness fans out there?
Hello?). What arrives in front of you a short time later will be the beginning
of a righteous experience. Bring the holy water and your ipod with Leonard
Cohen's Hallelujah because earbuds or not, you are going to hear the choir
singing.
BUN. MEAT. CHEESE. MEAT. CHEESE. BACON.
BUN.
THAT. JUST. HAPPENED.
As always…thank me later.
p.s. Don't forget the side of 'tots.
Thank you to all of those who powered through the latest Lunch Lizardz fine dining experience. Now, go get yourself a "Jethro" and some tots from Little Coalinga.
Sincerely,
The Lunch Lizardz
Sincerely,
The Lunch Lizardz
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